capacity of RP1? What is the maximum processing capacity of each operation?
2) CAPACITY & PROBLEM ANALYSIS
i. CAPACITY ANALYSIS
1. Berries upload to dump
(1) Average truck delivery is 75bbl
(2) Suppose to take 10minutes to each truck.
Each dumps capacity=75(bbl/hr)*6=450(bbl/hr)
(3) Total dumps capacity=450(bbl/hr)*5=2250(bbl/hr)
2. Temporary holding bins capacity
(1) Bins1-16(dr
Capacity & Problem Analysis
I. Capacity Analysis
RP1 was highly mechanized. The process could be classified into several operations : receiving and testing, dumping, temporary holding, destoning, dechaffing, drying, separation, and bulking and bagging. We found major bottleneck on the dryers through NCC flowchart.
First, Bulk trucks carrying process berries arrived at RP1, loading 20
Explanation of the RP1’s Main Problems
Incontrollable Overtime Costs
Excessive Waiting Time
(Overtime)
Increasing Growers’ Complaining
Capacity Analysis
Berries Upload to Dump
Average Truck Delivery is 75bbl
Suppose to Take 10minutes to Each Truck.
Each Dumps Capacity
=75(bbl/hr)×6=450(bbl/hr)
Total Dumps Capacity
=450(bbl/hr)×5=2,250(bbl/hr
1) INTRODUCTION
The National Cranberry Cooperative case present the production and operation problems faced by plant processing berries in the USA, in the seventies.
- PRESENTATION OF NCC & THE CRANBERRY INDUSTRY
As volume of the harvested berries increased, problems arose in the transformation of those berries into saleable products. This was the case in NCC’s receiving plant n°1 (RP1).
II. Temporary Holding
After the process berries were weighted, sampled and finally color graded, they were finally moved to one of the five Kiwanee dumpers which had rapidly moving belt conveyors. The berries were taken to one of the 27 temporary holding bins (bins 1-24 held 250 bbls. and bins 25-27 held 400 bbls. each) which were controlled from a central control panel. Although it usually took
Ⅰ. Analysis of Korean Air
1. Quick Overview (history, vision, mission, motto)
Company History
1969 - Introduction of private management ( Korean Airline Corporation )
1973 - Set up Pacific line
1990 - Operate New CRS ( Computer Reservation System )
1991 - 4th ranked as International Goods transport
15th ranked as International Passenger transport
1995 - Introduce 100th plane (B74
factors.
Good Atmosphere
to stay in
4.63
Convenience
in Accessibility
4.2
Kind Service
4.06
Price of the Menu
4
Taste(Coffee, Others)
3.95
Capacity to accomodate
3.92
Health(Sanitary) Control
3.89
- Considering factors
when drinking a cup of coffee
❹ 4P Analysis
As for the 4P analysis, we clearly summarize the 4P factors in the below chart.
analysis focuses on the firm's resources, strengths, and capabilities vis-a-vis competitive, customer and environmental issues, which establishes the firm's strategy and several functional plans.
a. Internal environment
Internal environment considers the firm's current marketing objectives and performance issues such as the availability and deployment of human resources, the age and capacity
SWOT Analysis
Strength
A pioneer in 미과즙market
Stable corporate image
Opportunity
- Enormous marketability of 미과즙 market
- Increasing interest about health
Weakness
Lack of experience about beverage market
-Inferiority of Distribution channels, sales capacity
-They are not established product image through commercials, public relation and so on
Threat
Entr
Background of Experiment
□ Al-Si Alloy
AI + Si = Al-Si Alloy
1. Low melting point
2. light
3. Large heat capacity
4. Insoluble to each other
.
.
.
Result and Analysis - EDS
□ Composition Analysis
Al, Si is almost insoluble to each other at rsoom temperature.
All solid phase will have either 100% Al phase or 100% Si phase.